Recipes

One dish at a time. One small refinement at a time.

Each recipe here is built around the same idea: there’s a small move most cooks skip that changes the whole dish. The recipe walks you through it. Start anywhere. Read the notes. Cook it once. Cook it again.

Salmon Tartare

Salmon Tartare

The cut matters more than the seasoning.

Read the recipe →
Costco Steak

Costco Steak

Dry brine overnight. Reverse sear. Steakhouse results at home.

Read the recipe →